Salmon Cobb Salad 🥗

Refreshing Salmon Cobb Salad

There’s something wonderfully satisfying about a well-made salad, especially when it combines the rich flavors of smoked salmon with the freshness of crisp greens and creamy avocado. This Salmon Cobb Salad recipe brings all these elements together, topped with a homemade dill buttermilk dressing that’s absolutely to die for. It’s perfect for a light yet fulfilling meal, especially during the warmer months. Here’s how to whip up this delightful dish in just 15 minutes!


Ingredients

For the Dressing:

  • ¾ cup buttermilk
  • ½ cup mayonnaise
  • ¼ cup minced shallot
  • 3 tablespoons chopped fresh dill
  • 1 tablespoon lemon juice
  • ½ teaspoon salt

For the Salad:

  • 1 head Bibb lettuce, leaves separated
  • 1 avocado, cut into 1/2-inch pieces
  • 3 hard-boiled eggs, quartered then halved
  • 1 (3 ounce) package smoked salmon
  • Ground black pepper to taste

Instructions

  1. Prepare the Dressing: In a mixing bowl, whisk together the buttermilk, mayonnaise, minced shallot, chopped dill, lemon juice, and salt until the dressing is smooth. Place in the refrigerator to chill.
  2. Assemble the Salad: In a large salad bowl, gently toss the Bibb lettuce leaves with avocado pieces, hard-boiled egg quarters, and smoked salmon.
  3. Add Dressing: Drizzle the chilled dressing over the salad and toss everything together to ensure all ingredients are evenly coated with the dressing.
  4. Season: Finish off with a sprinkle of ground black pepper to taste, adjusting according to your preference.

Serving Suggestions

Divide the salad into four portions and serve immediately, ensuring each plate has a beautiful presentation of all ingredients. This salad makes a great lunch or can be a stunning side dish at your next dinner party.

Nutritional Information

  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Servings: 4

Enjoy the delightful blend of flavors and the satisfying crunch in this Salmon Cobb Salad. It’s sure to be a hit whether you’re enjoying it on a quiet afternoon or sharing it with friends and family!


This salad not only promises a burst of flavor but also packs a nutritional punch with omega-3s from the salmon, healthy fats from the avocado, and plenty of vitamins and minerals from the eggs and greens. It’s a guilt-free indulgence that will keep you feeling full and energized!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Salmon Cobb Salad 🥗


  • Author: Dulcia
  • Total Time: 15 min
  • Yield: 4 1x

Ingredients

Scale

For the Dressing:

¾ cup buttermilk 🥛
½ cup mayonnaise 🥄
¼ cup minced shallot 🧅
3 tablespoons chopped fresh dill 🌿
1 tablespoon lemon juice 🍋
½ teaspoon salt 🧂
For the Salad:

1 head Bibb lettuce, leaves separated 🥬
1 avocado, cut into 1/2-inch pieces 🥑
3 hard-boiled eggs, quartered and halved 🥚
1 (3 ounce) package smoked salmon 🐟
Ground black pepper to taste 🌶️


Instructions

1️⃣ Prepare the Dressing: Whisk together buttermilk, mayonnaise, minced shallot, chopped dill, lemon juice, and salt in a bowl until the dressing is smooth. Refrigerate. 🥣

2️⃣ Assemble the Salad: In a large bowl, mix together the Bibb lettuce, avocado pieces, hard-boiled egg quarters, and smoked salmon. 🥗

3️⃣ Add Dressing: Pour the prepared dressing over the salad and toss until everything is evenly coated. 🥄

4️⃣ Season: Sprinkle ground black pepper to taste. 🌶️

Enjoy your delicious and refreshing Salmon Cobb Salad! 😋

  • Prep Time: 15 min

Leave a Comment

Recipe rating