Ingredients
For the Dressing:
ΒΎ cup buttermilk π₯
Β½ cup mayonnaise π₯
ΒΌ cup minced shallot π§
3 tablespoons chopped fresh dill πΏ
1 tablespoon lemon juice π
Β½ teaspoon salt π§
For the Salad:
1 head Bibb lettuce, leaves separated π₯¬
1 avocado, cut into 1/2-inch pieces π₯
3 hard-boiled eggs, quartered and halved π₯
1 (3 ounce) package smoked salmon π
Ground black pepper to taste πΆοΈ
Instructions
1οΈβ£ Prepare the Dressing: Whisk together buttermilk, mayonnaise, minced shallot, chopped dill, lemon juice, and salt in a bowl until the dressing is smooth. Refrigerate. π₯£
2οΈβ£ Assemble the Salad: In a large bowl, mix together the Bibb lettuce, avocado pieces, hard-boiled egg quarters, and smoked salmon. π₯
3οΈβ£ Add Dressing: Pour the prepared dressing over the salad and toss until everything is evenly coated. π₯
4οΈβ£ Season: Sprinkle ground black pepper to taste. πΆοΈ
Enjoy your delicious and refreshing Salmon Cobb Salad! π
- Prep Time: 15 min