Description
The Shrimp Gratin Delight is a sumptuous seafood recipe that combines the rich flavors of shrimp, cheese, and herbs, topped with a golden breadcrumb crust. This dish is perfect for a comforting dinner at home, blending both elegance and richness in each bite. Its creamy texture and crispy topping make it a favorite for those who love a gratifying culinary experience.
Ingredients
Scale
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 1 pinch ground nutmeg
- salt to taste
- 30 uncooked medium shrimp, peeled and deveined
- 4 teaspoons Italian seasoning, divided
- 1 cup shredded Cheddar cheese
- 1 shallot, thinly sliced
- 1 tablespoon chopped fresh parsley
- ½ cup dry bread crumbs
- ½ cup grated Parmesan cheese
Instructions
- Preheat the Oven
- Make the Roux
- Prepare the Cream Sauce
- Arrange the Shrimp
- Add the Layers
- Bake
- Prep Time: 45 minutes