Description
This Silky Coffee Mousse combines the intense flavors of espresso and dark chocolate in a smooth, airy texture that melts delightfully in your mouth. The perfect finish to any meal, this dessert not only satisfies your sweet tooth but also adds a touch of sophistication to your dining experience.
Ingredients
This Silky Coffee Mousse combines the intense flavors of espresso and dark chocolate in a smooth, airy texture that melts delightfully in your mouth. The perfect finish to any meal, this dessert not only satisfies your sweet tooth but also adds a touch of sophistication to your dining experience.
Instructions
Whip heavy cream until stiff peaks form.
In a separate bowl, combine milk, cooled coffee, confectioners sugar, and melted chocolate.
Gently fold whipped cream into the coffee-chocolate mixture.
Divide the mousse into serving glasses or bowls and refrigerate for at least two hours, or until set.
- Prep Time: 10 minutes
Nutrition
- Calories: 360