Sloppy Casserole with Dinner Rolls

Sloppy Casserole with Dinner Rolls

Looking for a hearty, family-friendly dish that’s perfect for busy weeknights? This Sloppy Casserole with Dinner Rolls is your answer. Combining the rich, savory flavors of a sloppy joe with the comforting appeal of a casserole, this dish is sure to become a favorite in your household. Plus, it’s topped with delicious Hawaiian sweet dinner rolls that add a perfect touch of sweetness.

Ingredients

• 2 teaspoons olive oil, divided
• 1 pound ground chuck
• 2 1/2 teaspoons kosher salt, divided
• 1 small yellow onion, diced (1 1/2 cups)
• 1 medium-size green bell pepper, diced (1 cup)
• 2 small garlic cloves, grated (about 1 tsp.)
• 1 cup crushed tomatoes (from 1 [14.5-oz.] can)
• 1/2 cup ketchup
• 2 tablespoons yellow mustard
• 1 tablespoon dill pickle relish
• 2 teaspoons Worcestershire sauce
• 1 teaspoon chili powder
• 4 ounces pre-shredded Cheddar cheese (about 1 cup)
• 1 (12-oz.) pkg. Hawaiian sweet dinner rolls (such as King’s Hawaiian), each roll split in half
• 1 tablespoon unsalted butter, melted

Directions

1. Preheat and Prepare
   • Preheat your oven to 400°F.
   • Heat 1 teaspoon of olive oil in a large oven-proof skillet over medium-high heat.
2. Cook the Beef
   • Add ground chuck and 1 teaspoon of kosher salt to the skillet.
   • Cook, stirring occasionally, until the beef is browned and cooked through (approximately 6 to 8 minutes).
   • Transfer the cooked beef to a plate lined with paper towels to drain excess grease.
   • Discard the drippings from the skillet.
3. Sauté the Vegetables
   • Add the remaining teaspoon of olive oil to the skillet.
   • Add diced onion, bell pepper, and 1/2 teaspoon of kosher salt.
   • Cook over medium-high heat, stirring occasionally, until the vegetables are softened (about 4 to 5 minutes).
   • Add grated garlic and cook for an additional 30 seconds until fragrant.
4. Combine and Simmer
   • Mix in the crushed tomatoes, ketchup, mustard, dill pickle relish, Worcestershire sauce, chili powder, cooked beef, and remaining salt.
   • Bring the mixture to a simmer and cook for 3 minutes.
   • Remove from heat.
5. Assemble the Casserole
   • Top the beef mixture with shredded Cheddar cheese.
   • Arrange the split dinner rolls on top of the cheese, creating a shingled effect.
   • Brush the tops of the rolls with melted butter.
6. Bake
   • Bake in the preheated oven until the rolls are warmed through and the cheese is melted (about 10 minutes).

Nutritional Information

• Prep Time: 10 minutes
• Cooking Time: 18 minutes
• Total Time: 28 minutes
• Calories: 620 kcal per serving
• Servings: 6 servings

This Sloppy Casserole with Dinner Rolls is a comforting and delightful meal that brings together the best of both worlds – the savory, tangy filling of a classic sloppy joe, and the soft, sweet rolls that make each bite irresistible. Perfect for a quick dinner that the whole family will love! Enjoy!