Description
This innovative Spaghetti Grilled Cheese Sandwich is where comfort food meets gourmet. With its rich Bolognese and creamy mozzarella layered between toasted Italian bread, this sandwich promises to satisfy both pasta and grilled cheese lovers alike. It’s a unique twist on two beloved classics, perfect for those looking to spice up their meal routines.
Ingredients
2 slices of soft Italian Bread
1 tablespoon of Butter, at room temperature
1/2 teaspoon of Basil, finely chopped
2 cloves of Garlic, minced
1 tablespoon of finely Grated Parmesan
1/2 cup of Bolognese Sauce
1 cup of Angel Hair Pasta
6 slices of Fresh Mozzarella Cheese
Instructions
In a small bowl, combine the minced garlic, chopped basil, and butter.
Spread this mixture on one side of each slice of Italian bread.
Sprinkle 1/2 tablespoon of grated Parmesan on each buttered bread slice.
Boil a pot of salted water, cook the angel hair pasta until al dente, then drain.
Mix the cooked pasta with the Bolognese sauce.
Place one slice of bread, butter side down, in a skillet. Layer with three slices of mozzarella, the Bolognese pasta, more mozzarella, and top with the second slice of bread, butter side up.
Cook over medium-low heat, cover the skillet, and cook until golden brown on one side (about 5-6 minutes), then carefully flip and cook the other side. Serve hot.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
Nutrition
- Calories: 580