Description
These Spearmint Thins are the perfect festive treat for the holiday season. Combining the cool, refreshing flavor of mint with the rich creaminess of chocolate, these bite-sized snacks are sure to be a hit at any gathering.
Not only are they delicious, but they are also incredibly easy to make. With just a few ingredients and a microwave, you can whip up a batch in no time. Perfect for last-minute guests or a quick treat for yourself, these Spearmint Thins are a must-try this holiday season.
Ingredients
1 package (10 ounces) Andes mint baking chips or 2 packages (4.67 ounces each) Andes mint candies
48 round butter-flavored crackers
1/2 cup white baking chips
2 candy canes, crushed
Instructions
In a microwave, melt mint baking chips; stir until smooth. Dip crackers in melted chips; allow excess to drip off. Place on a waxed paper-lined baking sheet. Chill for 10 minutes or until set.
In a microwave, melt white chips; stir until smooth. Drizzle over crackers; sprinkle with candy. Chill for 5 minutes or until set. Store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
Nutrition
- Calories: 90 kcal