Spicy Italian Snackers

Description

Introducing Spicy Italian Snackers, a versatile and delightfully crunchy treat ideal for a myriad of occasions. Whether it serves as an appetizer at your next social gathering or a savory snack on a leisurely night in, these bold bite-sized delights are infused with a vibrant mix of Italian seasoning and chili flakes, setting the stage for a memorable, mouth-watering experience.

Ingredients

  • 1 12 oz. box of spliters – saltine or Ritz style
  • 1 cup olive oil
  • 2 tbsp. Italian seasoning
  • 3 tbsp. chili flakes

Step-by-step Directions

1. Prepare the Spliters

Empty the 12 oz. box of spliters into a large Ziploc bag.

2. Add Olive Oil

Pour in one cup of olive oil, ensuring the spliters are adequately coated by tightly sealing the bag and gently tossing.

3. Incorporate Seasonings

Add the Italian seasoning and chili flakes to the oil-coated spliters. Seal the bag again, and shake it thoroughly to distribute the spices evenly. Continue the process by intermittently turning the bag over several hours or ideally, overnight.

Servings & Preparation/Cooking Time

This recipe yields approximately 6 servings. Preparation time is about 10 minutes, with an optional resting time of overnight to intensify the flavors.

Tips for Storage & Reheating

  • Storage: Keep the snackers in the sealed Ziploc bag or transfer to an airtight container. They will stay fresh at room temperature for up to a week.
  • Serving Suggestion: For enhanced flavor, consider serving these snackers with a creamy dip. There is no need for reheating as they are recommended to be enjoyed at room temperature.

Conclusion

Spicy Italian Snackers present a flavorsome combination of ease, convenience, and taste, making them a foolproof choice for anyone looking to elevate their snacking repertoire. The recipe offers ample room for customization in terms of spice levels or additional seasonings, ensuring that each batch can be unique and tailored to individual preferences. Try this simple recipe today and spice up your snack time with a crispy, savory treat that everyone is sure to love.

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Spicy Italian Snackers


  • Author: Dulcia
  • Total Time: Overnight
  • Yield: 6 servings 1x

Description

Introducing Spicy Italian Snackers, a versatile and delightfully crunchy treat ideal for a myriad of occasions. Whether it serves as an appetizer at your next social gathering or a savory snack on a leisurely night in, these bold bite-sized delights are infused with a vibrant mix of Italian seasoning and chili flakes, setting the stage for a memorable, mouth-watering experience.


Ingredients

Scale
  • 1 12 oz. box of spliters – saltine or Ritz style
  • 1 cup olive oil
  • 2 tbsp. Italian seasoning
  • 3 tbsp. chili flakes

Instructions

  1. Prepare the Spliters: Empty the 12 oz. box of spliters into a large Ziploc bag.
  2. Add Olive Oil: Pour in one cup of olive oil, ensuring the spliters are adequately coated by tightly sealing the bag and gently tossing.
  3. Incorporate Seasonings: Add the Italian seasoning and chili flakes to the oil-coated spliters. Seal the bag again, and shake it thoroughly to distribute the spices evenly. Continue the process by intermittently turning the bag over several hours or ideally, overnight.
  • Prep Time: 10 minutes
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