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Stuffed Celery Sticks with Creamy Pecan Filling


  • Author: Dulcia
  • Total Time: 10 minutes
  • Yield: 4 1x

Description

The blend of cream cheese, nutty pecans, and tangy pecorino creates a satisfying contrast with the crisp freshness of celery. These stuffed celery sticks are ideal as a quick snack, light appetizer, or a crowd-pleaser on a party platter.


Ingredients

Scale

6 large celery stalks, ends trimmed off and cut into 4 pieces (see note 1)
4 ounces cream cheese, about ½ cup (120 grams)
½ small red onion, (about ¼ cup chopped)
¼ cup pecans (25 grams)
⅓ cup pecorino cheese powder (35 grams) (see note 2)
Paprika, for sprinkling
Black pepper, for sprinkling


Instructions

In a food processor, blend cream cheese, red onion, pecans, and pecorino cheese powder until smooth and well combined.
Using a spoon, fill each celery cavity with the cream cheese mixture.
Sprinkle the filled celery sticks with a dash of paprika and black pepper to garnish.
Serve immediately and enjoy!

  • Prep Time: 10 minutes

Nutrition

  • Calories: 60