When the sun blazes and the temperature rises, nothing beats a cooling treat like popsicles. These Summer Strawberry Popsicles are not just delicious but also simple to make. Bursting with the vibrant flavors of strawberries and sweetened naturally, they are perfect for kids and adults alike. Here’s how to make them:
Ingredients:
- 2 cups frozen or fresh strawberries
- 1 ½ cups organic unsweetened apple juice
- 3 tablespoons maple syrup
Instructions:
- Blend the Ingredients:
In a blender, combine the strawberries, apple juice, and maple syrup. Process until smooth and well-blended. This mixture should be a vibrant pink with a lush aroma of fresh strawberries. - Pour and Prepare:
Carefully pour the strawberry mixture into your popsicle molds. Leave a little space at the top, as the mixture will expand when it freezes. Secure the molds with the sticks provided. - Freeze:
Place the molds in your freezer and leave them for at least 6 hours, or until solid. Be patient, as this step is crucial for perfectly set popsicles! - Release and Enjoy:
Once frozen solid, remove the molds from the freezer. To release the popsicles, run the mold under warm water for a few seconds. This will loosen them up so you can easily pull out your icy creations. - Storage:
If you’re not eating them immediately, transfer the popsicles to a freezer-safe bag or container for longer storage.
Quick Facts:
- Prep Time: 10 minutes
- Freezing Time: 6 hours
- Total Time: 6 hours, 10 minutes
- Calories: 100 kcal per popsicle
- Servings: 6 popsicles
These Summer Strawberry Popsicles are a delightful, healthy alternative to store-bought treats, providing a natural sweetness that will cool you down and satisfy your sweet tooth. Experiment with other fruits or juices to personalize your popsicles, and enjoy your summer one refreshing bite at a time!
Summer Strawberry Popsicles
- Total Time: 6 hours 10 minutes
- Yield: 6 1x
Description
These Summer Strawberry Popsicles offer a refreshing escape from the heat with their vibrant, fruity flavor and icy texture. Made with just three simple ingredients, they are the epitome of a guilt-free treat, perfect for enjoying on a lazy summer afternoon or as a delightful finish to any meal.Beyond their delicious taste, these popsicles are a breeze to make, inviting even the little ones to help in the kitchen. This recipe not only creates a fun cooking activity but also a way to enjoy the natural sweetness of strawberries in a form everyone will love. Whether you’re serving them at a family gathering or enjoying one in a quiet moment, these strawberry popsicles are sure to make a splash.
Ingredients
2 cups frozen or fresh strawberries
1 ½ cups organic unsweetened apple juice
3 tablespoons maple syrup
Instructions
Combine strawberries, apple juice, and maple syrup in a blender. Process until smooth.
Pour the mixture into popsicle molds, leaving a little space at the top as they will expand when frozen.
Freeze for at least 6 hours or until solid. To release popsicles, run mold under warm water for a few seconds.
Enjoy immediately or transfer to a freezer-safe bag for longer storage.
- Prep Time: 10 minutes
- Freezing Time: 6 hours
Nutrition
- Calories: 100