Description
These Summer Strawberry Popsicles offer a refreshing escape from the heat with their vibrant, fruity flavor and icy texture. Made with just three simple ingredients, they are the epitome of a guilt-free treat, perfect for enjoying on a lazy summer afternoon or as a delightful finish to any meal.Beyond their delicious taste, these popsicles are a breeze to make, inviting even the little ones to help in the kitchen. This recipe not only creates a fun cooking activity but also a way to enjoy the natural sweetness of strawberries in a form everyone will love. Whether you’re serving them at a family gathering or enjoying one in a quiet moment, these strawberry popsicles are sure to make a splash.
Ingredients
2 cups frozen or fresh strawberries
1 ½ cups organic unsweetened apple juice
3 tablespoons maple syrup
Instructions
Combine strawberries, apple juice, and maple syrup in a blender. Process until smooth.
Pour the mixture into popsicle molds, leaving a little space at the top as they will expand when frozen.
Freeze for at least 6 hours or until solid. To release popsicles, run mold under warm water for a few seconds.
Enjoy immediately or transfer to a freezer-safe bag for longer storage.
- Prep Time: 10 minutes
- Freezing Time: 6 hours
Nutrition
- Calories: 100