There’s something deeply comforting about sweet potatoes, especially when they’re baked into delicious pie bars. These treats combine the rich, earthy tones of sweet potatoes with the warm spices of cinnamon, ginger, and clove, all layered over a buttery graham cracker crust. The addition of bourbon or vanilla infuses the filling with an aromatic depth that enhances the natural sweetness of the sweet potatoes. Topped with a fluffy, glossy marshmallow meringue that’s lightly toasted to perfection, these bars are a delightful treat that bridges the gap between a classic pie and a portable bar.Ideal for seasonal gatherings, these Sweet Potato Pie Bars are a versatile dessert that can be dressed up or down depending on the occasion. Whether you’re looking for a show-stopping dessert for a holiday party or a comforting treat for a casual family dinner, these bars are sure to impress. With their creamy filling, crisp crust, and luscious meringue topping, they offer a satisfying texture and flavor experience that will make them a favorite year after year.