Taco Bell Mexican Pizza 🌮🍕
Introduction
If you’re a fan of Taco Bell’s Mexican Pizza, you’re going to love this homemade version! This recipe takes all the delicious flavors you know and love and turns them into a fun and easy-to-make dish at home. Crispy tortillas, seasoned ground beef, and a blend of refried beans, salsa, and cheese come together to create a mouthwatering meal that’s perfect for weeknight dinners or a weekend treat. Let’s dive in and make your taste buds dance with this Taco Bell Mexican Pizza recipe! 🍕🌮
Ingredients
- 1 lb Ground Beef 🥩
- 1 Taco Seasoning Packet 🌶️
- 8 Flour Tortillas (taco size) 🌮
- 3 Tablespoons Oil 🛢️
- 30 oz Can Refried Beans 🫘
- 1/2 Cup Mild Salsa (not the kind with liquid) 🍅
- 10 oz Can Red Enchilada Sauce 🌶️
- 2 Cups Shredded Cheddar/Jack Cheese 🧀
- 1/2 Cup Sliced Olives 🫒
- 2 Roma Tomatoes – chopped 🍅
- Shredded Lettuce 🥬
- Sliced Green Onions 🌿
- 1/2 Cup Sour Cream 🍦
Instructions
1️⃣ Prepare the Ground Beef:
Start by cooking the ground beef in a skillet over medium heat. Add the taco seasoning according to the package instructions, using a potato masher to break the beef into smaller crumbles for an even texture. Once cooked, set the meat aside. 🥄
2️⃣ Fry the Tortillas:
In a frying pan, heat 3 tablespoons of oil over medium-high heat. Fry each tortilla until it’s lightly browned and crisp on both sides. You’ll want just enough oil to coat the bottom of the pan for the perfect crunch. Once fried, place the tortillas on a paper towel to remove any excess oil. 🍳
3️⃣ Preheat the Oven:
Preheat your oven to 375°F (190°C) to get it ready for baking. 🔥
4️⃣ Assemble the Mexican Pizzas:
On a greased rimmed baking sheet, start by placing one tortilla down as the base. Spread a layer of refried beans over the tortilla, followed by a generous layer of the seasoned taco meat. Next, add a layer of salsa. Place a second tortilla on top to form a sandwich-like structure. Spread a layer of enchilada sauce on the top tortilla, then sprinkle a generous amount of shredded cheese, followed by sliced olives and chopped tomatoes. For extra cheesy goodness, add a bit more cheese on top. Repeat this process for the remaining tortillas to create a total of four Mexican Pizzas. 🥙🧀
5️⃣ Bake the Pizzas:
Place the assembled pizzas in the preheated oven and bake for 5-7 minutes, just until the cheese is melted and bubbly. ⏳
6️⃣ Serve and Enjoy:
Remove the pizzas from the oven and slice them into quarters. Top each slice with shredded lettuce, sliced green onions, and a dollop of sour cream. Serve immediately and enjoy your delicious homemade Taco Bell Mexican Pizza! 🍕🥗
Recipe Details
- Prep Time: 20 minutes
- Cooking Time: 15 minutes
- Total Time: 35 minutes
- Calories: 450 kcal per serving
- Servings: 4 servings
Conclusion
This homemade Taco Bell Mexican Pizza is sure to become a family favorite. It’s simple to prepare, bursting with flavor, and customizable to your taste. Whether you’re recreating the iconic fast food item or just looking for a fun new recipe, this Mexican Pizza delivers! Give it a try and share the joy of a deliciously easy meal with your loved ones. 🌮🍕
PrintTaco Bell Mexican Pizza 🌮🍕
- Total Time: 35min
- Yield: 4 1x
Ingredients
1 lb Ground Beef 🥩
1 Taco Seasoning Packet 🌶️
8 Flour Tortillas (taco size) 🌮
3 Tablespoons Oil 🛢️
30 oz Can Refried Beans 🫘
1/2 Cup Mild Salsa (not the kind with liquid) 🍅
10 oz Can Red Enchilada Sauce 🌶️
2 Cups Shredded Cheddar/Jack Cheese 🧀
1/2 Cup Sliced Olives 🫒
2 Roma Tomatoes – chopped 🍅
Shredded Lettuce 🥬
Sliced Green Onions 🌿
1/2 Cup Sour Cream 🍦
Instructions
1️⃣ Prepare ground beef and taco seasoning according to package instructions. Use a potato masher to break ground beef into smaller crumbles. Set aside. 🥄
2️⃣ Heat oil in a fry pan over medium/high heat. Fry each tortilla until lightly browned and crisped. Use just enough oil to grease the bottom of the pan. 🍳
3️⃣ Preheat oven to 375ºF (190ºC). 🔥
4️⃣ Place one tortilla on a greased rimmed baking sheet. Top tortilla with refried beans, spread. Next, layer taco meat and salsa. Top with a second tortilla. Coat tortilla with enchilada sauce. Top with shredded cheese, olives, tomatoes, and a little more cheese. Repeat this process 3 more times to make 4 Mexican Pizzas in total. 🥙🧀
5️⃣ Bake pizzas for 5-7 minutes to heat and melt cheese. ⏳
6️⃣ Slice and serve topped with shredded lettuce, sliced green onions, and sour cream. Enjoy! 🍕🥗
- Prep Time: 20min
- Cook Time: 15min
Nutrition
- Calories: 450 Kcal