Description
This Avocado, Strawberry & Mango Salsa combines the creamy texture of avocado with the sweet and tangy flavors of mango and strawberries, creating a perfectly balanced dish. Enhanced with a hint of jalapeño and the freshness of cilantro and lime, this salsa is not only a feast for the eyes but also a delight for the palate. It’s ideal for serving with multigrain pita chips or as a topping for grilled seafood or tacos.
Ingredients
1 cup diced strawberries (a little more than a half pound of strawberries)
1 cup diced ripe mango (from 2 large mangoes)
1 avocado, diced
1 jalapeno, seeded and diced
2 tablespoons finely diced red onion
2–3 tablespoons diced cilantro
1 small lime, juiced
1/4 teaspoon salt, plus more to taste
For serving:
Multigrain pita chips, for dipping
Instructions
Place all ingredients in a medium bowl and mix to combine.
Garnish with extra cilantro.
Serve with pita chips for dipping. Also great served on salmon, fish tacos, or shrimp.
- Prep Time: 10 minutes
Nutrition
- Calories: 10 minutes