Description
Imagine a dessert that takes you straight to the tropical beaches with its refreshing taste and light texture. The Pineapple Coconut Fluff is just that – a dreamy, creamy concoction that blends the tangy sweetness of pineapple with the rich creaminess of coconut. Every spoonful is like a mini-vacation, offering a burst of flavors that are both soothing and exhilarating.
Ingredients
1 can (20 oz) crushed pineapple, drained
1 package (3.4 oz) instant vanilla pudding mix
1 1/2 cups sweetened shredded coconut
1 1/2 cups mini marshmallows
1 can (8 oz) pineapple tidbits, drained
1 container (8 oz) whipped topping, thawed
Maraschino cherries, for garnish (optional)
Instructions
In a large mixing bowl, combine the drained crushed pineapple and instant vanilla pudding mix. Stir until well combined.
Add the sweetened shredded coconut, mini marshmallows, and drained pineapple tidbits to the bowl. Stir gently to incorporate all ingredients.
Fold in the thawed whipped topping until evenly distributed throughout the mixture.
Transfer the pineapple coconut fluff mixture to a serving dish or individual dessert cups.
Cover and refrigerate for at least 1 hour to allow the flavors to meld.
Before serving, optionally garnish with maraschino cherries for a pop of color.
- Prep Time: 10 minutes
- Cook Time: 1 hour