Turkey Gouda Party Rolls

Whether you’re hosting a game night, a family get-together, or just want something delicious to snack on, these Turkey Gouda Party Rolls are the perfect choice. Combining the savory flavors of turkey and Gouda with a sweet and spicy glaze, these rolls are not only delicious but also surprisingly easy to make. Let’s dive into the recipe so you can get these crowd-pleasers into the oven in no time!

Ingredients

For the Rolls:

• 1 tube crescent roll dough: This is your base. Look for it in the refrigerated section of your grocery store.
• 1/2 pound thin-sliced turkey breast: Opt for good quality turkey for the best flavor.
• 8 slices Gouda cheese: Gouda’s rich and creamy texture makes it perfect for melting.

For the Glaze:

• 1/4 cup honey: Adds a natural sweetness.
• 1/4 cup Greek yogurt: Brings a tangy freshness.
• 1/4 cup whole grain or Dijon mustard: This will add a bit of a kick.
• 1 Tablespoon distilled white vinegar: Balances the sweetness with a touch of acidity.
• 1/4 teaspoon cayenne pepper: Just enough to give it a little spice.

Directions

1. Preparation:
   • Preheat your oven to 350 degrees F.
   • Grease a rimmed baking sheet to prevent sticking.
2. Make the Glaze:
   • In a small bowl, whisk together the honey, Greek yogurt, mustard, vinegar, and cayenne pepper. Set this aside as it will be used to drizzle over the rolls before baking.
3. Assemble the Rolls:
   • Carefully unroll the crescent dough onto a clean surface and press the seams together to form a single 12×18 inch rectangle.
   • Arrange the slices of turkey and Gouda cheese evenly over the dough.
   • Starting from the long side, roll the dough tightly into a log and seal the seam to keep everything in place.
4. Bake:
   • Cut the roll into 12 even pieces and place them on the prepared baking sheet.
   • Drizzle the prepared glaze generously over each roll.
   • Bake in the preheated oven for about 25 minutes or until the rolls are golden brown and the cheese is bubbly.

Nutritional Information

Each roll provides approximately 310 calories, making it a satisfying snack without being too heavy. This recipe makes 12 rolls, perfect for sharing.

Conclusion

These Turkey Gouda Party Rolls are sure to be a hit at any gathering. They strike the perfect balance between savory and sweet, with a hint of spice from the cayenne pepper. The ease of preparation combined with delicious results makes this recipe a keeper. Try it out for your next party and watch these rolls disappear from the plate! Enjoy!