Description
Indulge in the flavors of homemade cuisine with the Crockpot Ravioli Delight, a sumptuous recipe that is as comforting as it is effortless. This delightful dish layers tender ravioli, succulent ground beef, and creamy cheese, all simmered slowly in a crockpot. Perfect for busy weeknights or cozy family dinners, this recipe offers a satisfying meal that pleases both children and adults alike.
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 large jar of Prego pasta sauce (your favorite kind)
- 1 (25 oz.) package frozen Ravioli
- 1 package Italian blend cheese
Step-by-step Directions
Step 1: Prepare the Ground Beef Mixture
In a skillet over medium heat, cook the diced onion and minced garlic until they become translucent. Add the ground beef to the skillet and cook until it is thoroughly browned. Make sure to break the beef into small chunks as it cooks. Once browned, drain any excess grease from the pan.
Step 2: Assemble the Layers in the Crockpot
Spoon approximately 3/4 cup of Prego sauce into the bottom of the crockpot, creating an even layer. Place half of the frozen ravioli over the sauce. Follow this with half of the cooked ground beef mixture, and then sprinkle 1 cup of the Italian blend cheese on top. Repeat these layers once more, finishing with a layer of cheese.
Step 3: Cook the Dish
Cover the crockpot and set it to cook on Low temperature. Depending on your crockpot, the cooking time may range from 4 to 6 hours. The ravioli should become tender and the cheese nicely melted.
Servings & Preparation/Cooking Time
This recipe serves approximately 6 people. Preparation time is about 15 minutes, with a cooking time of 4 to 6 hours in the crockpot.
Tips for Storage & Reheating
- Allow leftovers to cool completely before transferring them to an airtight container. They can be refrigerated for up to 3 days.
- To reheat, simply microwave portions at a medium heat setting for 2-3 minutes or until heated through. Alternatively, reheat in the oven at 350°F (175°C) for about 10 minutes.
- If the mixture becomes too thick when reheating, add a little water or additional pasta sauce to adjust consistency.
Conclusion
The Crockpot Ravioli Delight melds simplicity with rich taste to create a fulfilling meal ideal for any day of the week. Whether you’re a busy professional seeking an easy dinner solution, or a parent looking for a dish the whole family will enjoy, this recipe promises both ease and satisfaction. With minimal prep and a crockpot doing most of the work, you can look forward to a delicious, home-cooked meal that is sure to be a crowd-pleaser.
Print
Crockpot Ravioli Delight
- Total Time: 8 minute
- Yield: 6 servings 1x
Description
Indulge in the flavors of homemade cuisine with the Crockpot Ravioli Delight, a sumptuous recipe that is as comforting as it is effortless. This delightful dish layers tender ravioli, succulent ground beef, and creamy cheese, all simmered slowly in a crockpot. Perfect for busy weeknights or cozy family dinners, this recipe offers a satisfying meal that pleases both children and adults alike.
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 large jar of Prego pasta sauce (your favorite kind)
- 1 (25 oz.) package frozen Ravioli
- 1 package Italian blend cheese
Instructions
- Step 1: Prepare the Ground Beef Mixture In a skillet over medium heat, cook the diced onion and minced garlic until they become translucent. Add the ground beef to the skillet and cook until it is thoroughly browned. Make sure to break the beef into small chunks as it cooks. Once browned, drain any excess grease from the pan.
- Step 2: Assemble the Layers in the Crockpot Spoon approximately 3/4 cup of Prego sauce into the bottom of the crockpot, creating an even layer. Place half of the frozen ravioli over the sauce. Follow this with half of the cooked ground beef mixture, and then sprinkle 1 cup of the Italian blend cheese on top. Repeat these layers once more, finishing with a layer of cheese.
- Step 3: Cook the Dish Cover the crockpot and set it to cook on Low temperature. Depending on your crockpot, the cooking time may range from 4 to 6 hours. The ravioli should become tender and the cheese nicely melted.
- Prep Time: 15 minutes
- Cook Time: 4 to 6 hours