Description
The Cherry Cream Dream Delight is a captivating dessert perfect for any festive or casual gathering. This no-bake treat features three irresistible layers: a crispy graham cracker crust, a smooth and rich cream cheese filling, and a delightful cherry topping. Easy to prepare and universally pleasing, this dessert is a fantastic choice for those who desire a deliciously sweet finish to their meal without spending hours in the kitchen.
Ingredients
- For the Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- For the Cream Cheese Filling:
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy whipping cream, cold
- For the Topping:
- 1 21 oz can cherry pie filling
Step-by-step Directions
Step 1: Make the Graham Cracker Crust
Combine the graham cracker crumbs, melted butter, and granulated sugar in a mixing bowl. Stir until the mixture is well combined and can hold together when pressed. Firmly press the crumbs into the bottom of a 9×13-inch dish, and refrigerate to set while you prepare the next layer.
Step 2: Prepare the Cream Cheese Filling
In a bowl, beat the softened cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until fully incorporated. In a separate bowl, whip the cold heavy cream until soft peaks form. Fold this whipped cream gently into the cream cheese mixture to maintain a light and airy texture.
Step 3: Assemble
Carefully spread the cream cheese filling over the set crust. Top evenly with the cherry pie filling. Be gentle to keep the layers distinct and attractive.
Step 4: Chill and Serve
Refrigerate the assembled dessert for at least 4 hours. Once set, slice into squares and serve chilled.
Servings & Preparation Time
- Servings: 12-15
- Preparation Time: 20 minutes
- Set Time: 4 hours
Tips for Storage & Reheating
- Store the dessert in an airtight container in the refrigerator for up to 3 days.
- To best enjoy the dessert’s texture and flavors, serve it chilled directly from the refrigerator.
- Freezing is not recommended as it may alter the consistency of the cream cheese filling and crust.
Conclusion
The Cherry Cream Dream Delight is a splendid choice for anyone looking for a quick yet impressive dessert. Its combination of textures, from the crunchy base to the creamy center and the luscious cherry layer, creates a symphony of flavors that’s sure to delight. Whether for a party, family gathering, or just a simple treat, this dessert promises to be a crowd-pleaser.
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Cherry Cream Dream Delight
- Total Time: 20 minutes
- Yield: 12-15 servings 1x
Description
The Cherry Cream Dream Delight is a captivating dessert perfect for any festive or casual gathering. This no-bake treat features three irresistible layers: a crispy graham cracker crust, a smooth and rich cream cheese filling, and a delightful cherry topping. Easy to prepare and universally pleasing, this dessert is a fantastic choice for those who desire a deliciously sweet finish to their meal without spending hours in the kitchen.
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy whipping cream, cold
- 1 21 oz can cherry pie filling
Instructions
- Step 1: Make the Graham Cracker Crust Combine the graham cracker crumbs, melted butter, and granulated sugar in a mixing bowl. Stir until the mixture is well combined and can hold together when pressed. Firmly press the crumbs into the bottom of a 9×13-inch dish, and refrigerate to set while you prepare the next layer.
- Step 2: Prepare the Cream Cheese Filling In a bowl, beat the softened cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until fully incorporated. In a separate bowl, whip the cold heavy cream until soft peaks form. Fold this whipped cream gently into the cream cheese mixture to maintain a light and airy texture.
- Step 3: Assemble Carefully spread the cream cheese filling over the set crust. Top evenly with the cherry pie filling. Be gentle to keep the layers distinct and attractive.
- Step 4: Chill and Serve Refrigerate the assembled dessert for at least 4 hours. Once set, slice into squares and serve chilled.
- Prep Time: 20 minutes